1: Start your day off right with Spinach and Prosciutto Frittata Muffins. Easy, delicious breakfast in under 30 minutes!

2: Preheat oven to 350°F. In a bowl, whisk together eggs, milk, salt, and pepper.

3: Add chopped spinach, diced prosciutto, and shredded cheese to the egg mixture. Mix well.

4: Pour the mixture into a greased muffin tin, filling each cup about ¾ full.

5: Bake for 20-25 minutes or until the muffins are set and lightly golden.

6: Let the muffins cool for a few minutes before serving. Enjoy a savory and satisfying breakfast!

7: These Spinach and Prosciutto Frittata Muffins are perfect for meal prepping. Store in the fridge for quick grab-and-go breakfasts.

8: Make a batch of these muffins on Sunday and enjoy a stress-free morning routine all week long.

9: With minimal prep and cook time, these Frittata Muffins are a tasty way to start your day with Morning Bliss.

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